That's right, I've seen a little bit more of the world. The last weekend in January I flew up north for a super exciting visit in Finland with my friend Maria.
Now, I never would have thought it, but there's a time difference between Berlin and Helsinki. At first I was extremely confused by the fact that my flight there took 3 hours and the flight back only lasted one. I put it down to getting confused by the 24-hour clock. Eventually the light went on...
I must say, my arrival in Helsinki was less than exciting. I mean, my previous trips have been rather intense. Security people checking and re-checking your passport and visa, almost being denied entry because you don't have the address you're staying at for the night (Thanks England), no smiles to be seen for miles... All followed by the deep sigh of relief when the stamp finally hits your passport... But in Helsinki - nothing. There weren't even people in the booths! I must say, I was actually a little disappointed, I wanted another stamp in my passport :( But I quickly got over it. I mean, I was in Finland!!
I was picked up at the airport by Maria and we bussed into town. I have never been so entertained by someone asking for a bus ticket in my life! Finnish sounds SO cool!! After a quick stop to drop of my bags at her place, we headed back into town for a stroll.
Now, a trip to Finland just wouldn't be complete without sampling some traditional Finnish food. First on the menu: Reindeer. I know... a little weird. But as you can see below - I'm quite enjoying it. What you won't come across until a little further down the page is the canned reindeer. Yes, you heard right. You can buy reindeer In. A. Can. Eew.
But the smoked reindeer here tasted really good. Salty-like.
Back to day 1 below - after our stop at the white cathedral on a hill we wandered down past one of the harbours in Finland and through the pedestrian zone.
Aha. Here we go. Below you will be graced with my overwhelmingly positive reaction to canned reindeer.
Now, I believe I mentioned before that Maria actually lives on a little island in Finland. On Saturday morning before bussing over the bridge and into town, we stopped by her beach. Not too much sand to be seen, but beautiful nonetheless.
And a trip to a foreign country just isn't completely without trying some of the local dishes. As a result I ate reindeer, salmon soup (which was DELICIOUS I might add), meatballs and mashed potatoes and the two dishes below.
In the rear is some sort of cheese (which reminded me of cheese curds - it had that squeaky cheese thing going on) topped with cloudberry jam. Cloudberries grow way up north, we're talking Yukon/Northwest Territories north, in swampy regions. They remind me of orange raspberries. Which is then a little awkward as you're eating what looks like raspberries that have been exposed to radioactive material. But, despite all appearances, it was really tasty.
The box of dark brown sludge was a different story. It's a dish that you can only find in Finland in the months leading up to Easter. It's basically sweet rye bread dough that hasn't been fully cooked. Normally you eat it with whipped cream and lots of sugar.
I had an absolutely fabulous time in Finland. Never, ever in a million years did I think that I would travel to Finland. But I got the chance and I'm so excited that it happened. I am so thankful for all the opportunities this year is giving me... It's actually really overwhelming sometimes.
Next post: day trip in Tallinn, Estonia
Moi moi, (that's bye in Finnish. Hi is Moi)
Sandy
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